logo
Shaanxi Baisifu Biological Engineering Co., Ltd. 86-13072980070 danny@baisfu.com
BAISFU Supplies High Quality Food Additive Yogurt Flavor for Baked and Beverages

BAISFU Supplies High Quality Food Additive Yogurt Flavor for Baked and Beverages

  • 청정
    99.99%
  • 등급
    식품 등급
  • 재료
    천연 과일 추출물
  • 모습
    액체/분말
  • 저장
    서늘하고 건조한 곳에 보관하세요 강한 빛과 열을 피하세요
  • 애플리케이션
    음료, 굽다
  • 용해도
    오일/수용성
  • 맛 프로필
    달콤한
  • 유통기한
    2년
  • 냄새
    천연맛
  • 원래 장소
    중국 산시성(陝西省)
  • 브랜드 이름
    BAISFU
  • 인증
    Yogurt Flavor
  • 모델 번호
    요구르트맛
  • 문서
  • 최소 주문 수량
    5kg
  • 가격
    Yogurt Flavor
  • 포장 세부 사항
    호일 백, 병, 드럼, 카톤, 컨테이너
  • 배달 시간
    10-12 근무일
  • 지불 조건
    L/C,D/A,D/P,T/T,웨스턴 유니온,MoneyGram
  • 공급 능력
    달 당 20000 킬로그램

BAISFU Supplies High Quality Food Additive Yogurt Flavor for Baked and Beverages

BAISFU Supplies High Quality Food Additive Yogurt Flavor for Baked and Beverages  

BAISFU Supplies High Quality Food Additive Yogurt Flavor for Baked and Beverages 0
Product Attribute

 

Product Name

Yogurt Flavor

Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat

 
Product Information

 

Yogurt flavor is a food-grade flavor developed based on the natural taste of yogurt. It is produced using natural extracts, synthetic fragrances, or compounding technology, designed to accurately replicate the unique fermented milk aroma, milkiness, and sweet-sour flavor of yogurt (e.g., original fermented flavor, strawberry yogurt flavor, rich Greek yogurt flavor, etc.). Featuring pure flavor, high stability, low dosage (typical addition level: 0.05%-0.5%), and compatibility with various food processing technologies (such as high-temperature sterilization, freezing, and acidic/alkaline environments), it is classified into three categories: natural yogurt flavor, synthetic yogurt flavor, and compounded yogurt flavor. This product line meets the diverse needs of customers regarding natural attributes, cost-effectiveness, and flavor complexity.


Application

It is mainly used to impart or enhance yogurt flavor in foods, optimize taste, ensure flavor consistency, and reduce the cost of natural raw materials. Suitable for multi-category processing, its key applications include:
Dairy products (yogurt/yogurt drinks, ice cream, cheese, milk tablets);
Beverages (dairy drinks, plant-based protein drinks, sparkling water, solid instant drinks);
Bakery & pastry (bread, cakes, biscuits, fillings & sauces);
Snack foods (candies, yogurt-coated nuts, puffed foods, jelly);
Nutritional supplements (meal replacement powders, children's complementary foods, elderly nutritional foods).


BAISFU Supplies High Quality Food Additive Yogurt Flavor for Baked and Beverages 1


Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).


평점 및 리뷰

전체 평점

5.0
이 공급업체에 대한 50개의 리뷰를 기반으로 합니다.

평점 스냅샷

다음은 모든 평점의 분포입니다.
5 별
100%
4 별
0%
3 별
0%
2 별
0%
1 별
0%

전체 리뷰

P
P*n
Egypt Dec 1.2025
It has a realistic meat aroma, a rich and full taste, and a long-lasting fragrance. When applied to ham and sausages, a dosage of 0.1% to 0.5% can be used to enhance the meat aroma and compensate for the loss of aroma caused by high-temperature processing.
T
T*n
Austria Nov 28.2025
Rich and pure milk aroma, with a long-lasting fragrance and high heat resistance. Used in our flavored milk / dairy beverages to compensate for the insufficient aroma of raw milk. In ice cream / ice lollies, it enhances the creaminess and improves the post-melting taste.
C
C*y
Belgium Nov 18.2025
Brownish-yellow powder, with good water solubility. It can be made into capsules or tablets. It is suitable for people with low immunity, diabetes, and fatty liver. It helps to enhance physical fitness and regulate metabolism.