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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-13072980070 danny@baisfu.com
Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking

Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking

  • 생산 과정
    저온 동결건조, 진공탈수
  • 물리적 형태
    저온 동결건조, 진공탈수
  • 영양보존
    천연 활성 성분과 영양소를 유지합니다.
  • 유통기한
    18~24개월(표준 보관)
  • 용해도
    액체에 빠르게 용해되고 침전물이 없음
  • 성분 특성
    인공첨가물이 전혀 들어가지 않은 순수원료
  • 스토리지 요구 사항
    직사광선을 피하고 밀봉하여 서늘하고 건조한 장소
  • 수분 함량
    ≤3%(낮은 수분 활성도)
  • 입자 크기
    80-120 메쉬(미세하고 균일함)
  • 응용 프로그램 범위
    식품, 음료, 스킨케어, 영양제
  • 원래 장소
    중국
  • 브랜드 이름
    Baisfu
  • 인증
    Freeze-Dried Osmanthus Flower Powder
  • 모델 번호
    동결건조 오스만투스 꽃 분말
  • 최소 주문 수량
    1kg
  • 포장 세부 사항
    두꺼운 판지 상자, 테이프 3회 감기 1kg/병, 5kg/병, 25kg/드럼
  • 배달 시간
    7-8 일
  • 지불 조건
    L/C,D/A,D/P,T/T,웨스턴 유니온,MoneyGram
  • 공급 능력
    한달에 20,000킬로그램

Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking

Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) for Direct Drinking, Blending & Baking


Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking 0

Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) for Direct Drinking, Blending & Baking


Product attributes

Attribute Name Description
Production Process Low-temperature freeze-drying technology, dehydration in a vacuum environment
Form Feature Dry powder form, fine texture
Nutrient Retention Locks in natural nutrients, active ingredients and flavor of raw materials
Shelf Life Relatively long, no additional preservatives needed
Solubility Easily soluble in water or other liquids, no obvious precipitation
Ingredient Characteristics Made from pure raw materials, no artificial colors, flavors or other additives



Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) for Direct Drinking, Blending & Baking

Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking 1

Product Introduction


Selected high-quality osmanthus flowers from the core producing area (e.g., Guilin) as raw material, it is refined via ultra-low temperature freeze-drying technology. It fully retains the natural sweet and fresh osmanthus fragrance, golden color, and core nutrients such as flavonoids, vitamins, and volatile oils—nutrient retention rate is far higher than traditional drying processes. Free from artificial flavors, colors, preservatives, and sucrose, it achieves instant dissolution in cold water, no high-temperature brewing required, quickly restoring the pure sweet taste and aromatic charm of osmanthus.


Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) for Direct Drinking, Blending & Baking

Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking 2


Product application


  • Direct Brewing: Mix with cold or warm water to instantly get a cup of fragrant osmanthus tea, suitable for office, home, and travel scenarios.
  • Creative Blending: Pair with green tea, black tea, fermented glutinous rice, porridge, or honey to create osmanthus-flavored drinks and meals; mix into milk, coconut milk, or sparkling water for refreshing blended beverages.
  • Baking Integration: Incorporate into pastries, cakes, cookies, mooncakes, or jellies to endow products with natural osmanthus aroma and golden hue, balancing sweetness and enhancing the sense of traditional Chinese flavor.
  • Traditional Collocation: Add to sweet soups, congee, or desserts (e.g., osmanthus jelly, osmanthus wine) to enrich flavor layers, fitting Chinese dietary and catering scenarios.

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Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) for Direct Drinking, Blending & Baking


Freeze-Dried Osmanthus Flower Powder (Cold Water Soluble) For Direct Drinking, Blending & Baking 3

Product advantages

  • Freeze-Dried Aroma & Nutrient Locking: Ultra-low temperature technology avoids nutrient loss and aroma volatilization, retaining the authentic sweet fragrance and active nutrients of fresh osmanthus.
  • Cold Water Instant Solubility Without Clumping: Dissolves quickly in cold water within 3 seconds, resulting in a clear and translucent liquid—no stirring or waiting needed, offering maximum convenience.
  • Pure & Intense Fragrance: Sourced from premium edible osmanthus producing areas, it restores the natural sweet and fresh aroma of osmanthus, with a long-lasting and non-irritating scent, no off-notes.
  • Healthy & Low-Burden: Zero artificial additives, zero sucrose, and low calorie, suitable for sugar-controlled groups, tea lovers, and consumers pursuing natural diets for daily consumption.
  • Versatile & Scenario-Adaptable: Covers direct drinking, blending, baking, and traditional Chinese food matching; fits both daily leisure and catering/confectionery R&D scenarios, combining convenience with traditional flavor.
평점 및 리뷰

전체 평점

5.0
이 공급업체에 대한 50개의 리뷰를 기반으로 합니다.

평점 스냅샷

다음은 모든 평점의 분포입니다.
5 별
100%
4 별
0%
3 별
0%
2 별
0%
1 별
0%

전체 리뷰

M
M*
Germany Dec 1.2025
It can be used in chestnut-flavored bread, walnut-flavored cakes, hazelnut-flavored cookies, etc., and can also be added to various nut-flavored candies to enhance the nut aroma of the products and improve the flavor profile.
K
K*k
Belarus Nov 17.2025
Used in our functional foods: mulberry leaf tea, mulberry leaf biscuits, and low-sugar beverages. They have the functions of controlling sugar intake and promoting weight loss.
P
P*z
Belarus Nov 10.2025
Shallot Powder Flavor is used in food processing. It has a rich and fragrant flavor with a mild spiciness, enhancing the flavor profile.